About the Journal

The Dyal Singh Journal of Life Sciences is a peer-reviewed scholarly journal dedicated to advancing research and knowledge across the life sciences. The journal provides a platform for publishing novel, innovative, and problem-solving research in fields including, but not limited to, Plant Sciences, Zoology, Biology, Microbiology, Biochemistry, Biotechnology, and Human Nutrition and Dietetics. It welcomes original research articles, review articles, short communications, editorials, case studies, and letters to the editor.

Recognizing that many scientific challenges extend beyond traditional disciplinary boundaries, the journal encourages interdisciplinary research that integrates diverse areas of the life sciences. Our mission is to promote rigorous, ethical, and impactful research that advances scientific knowledge, supports evidence-based practice, and contributes to sustainable solutions in agriculture, environmental conservation, human and animal health, nutrition, and biotechnology.

The journal follows an open-access publishing model, charges NO Article Processing Charges (APCs), and publishes all articles under the Creative Commons Attribution 4.0 (CC BY 4.0) license. By fostering collaboration among researchers, educators, clinicians, and practitioners, the journal serves as a dynamic forum for sharing scientific discoveries with national and international relevance.